Recipe Review: Seared Fish with Beet Salsa


I try to balance “cheat” days at my favorite bakery (Craftsman and Wolves) with some healthy dinners during the week.  One great source for recipes is the Recipes for Health series by Martha Rose Shulman in the New York Times.  The recent recipe for beet salsa is really easy and flavorful.  I roast the beets covered in foil for about an hour at 400F.  The roast beets are diced together with apple, jalapeno, cilantro, and lime juice.  The fresh salsa has bright flavors that go well over a simple pan-seared fish fillet such as tilapia.  Pair with some green beans for a healthy, flavorful meal.  The salsa keeps for a few days in the refrigerator and can be used to accompany other dishes; one delicious application was on top of omelettes.

Level of difficulty: easy

Time: about 1 1/2 hours, including 1 hour to roast the beets.

Deliciousness: great (3 of 5 stars)

Cost: about $10

Healthy: yes

Make again: yes

Link to recipe here.

Advertisements

Recipe Review: Sauteed Halibut with Arugula, Roasted Beets, and Horseradish Creme Fraiche


Another winner from Chef Suzanne Goin and the Luques cookbook.  Great halibut from a local fisherman at the farmer’s market is sauteed and plated on a light salad of roasted beets and arugula dressed in a simple vinaigrette (shallot, red wine vinegar, balsamic vinegar, lemon juice, and EVOO).  There are some gorgeous beets now available at the farmer’s market in a variety of colors.  To roast, simply toss with a little olive oil and salt in a roasting pan, cover with foil, and place in the oven at 400 F for 45 minutes to an hour until tender, depending on the size of the beets.  Then slip off the skin with your hands.  The horseradish creme fraiche (creme fraiche, available at Trader Joe’s, prepared horseradish, lemon juice, and heavy cream) ties the whole dish together.  The horseradish is an interesting addition, giving the sauce a subtle sharpness that complements the sweet roasted beets and enhances the mild-flavored halibut.

Link to recipe here and link to beets recipe here.

Create a free website or blog at WordPress.com.

%d bloggers like this: