Vegan “Charcuterie” March 2012: Black Trumpet – pine nut, miso, rosemary; Carrot roasted in soil – citrus charcoal, Puntarelle, Watermelon radish, currants; Winter citrus – pistachio, Chioggia beet, dill; Brassica – Ruby Crescent potato, King Trumpet, celery, nori

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Published March 12, 2012 at 1200 × 798 in Restaurant Review: Gather

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